Ingredients in Cleansing Tallow Balm

CAPRYLIC/CAPRIC TRIGLYCERIDE (FRACTIONATED COCONUT OIL)

Caprylic/capric triglyceride is a naturally derived plant oil made by combining glycerin with caprylic acid and capric acid, which are fatty acids derived from plant oils such as coconut oil. It moisturizes the skin by helping reduce water loss. It also softens and smooths the skin, leaving a light, silky finish.

GRASS-FED BEEF TALLOW

Tallow is a natural product rendered from the fat of cattle. It is rich in fatty acids like oleic, palmitic, and stearic acid, and fat-soluble vitamins, including vitamins A, D, E, and K. Tallow is deeply moisturizing and creates a protective barrier that reduces moisture loss and leaves skin feeling soft and nourished.

JOJOBA OIL

Jojoba oil is a plant oil with a composition that closely resembles human sebum, the skin’s natural oil. It locks in moisture and is well absorbed, leaving the skin feeling smooth and supporting skin resilience. It is gentle for sensitive skin.

CASTOR OIL

Castor oil has some antioxidant properties and its fatty-acid profile, particularly its high ricinoleic acid content, helps soften and condition the skin. It is an emollient and smooths rough skin, as well as supporting the skin barrier. Castor oil is has cleansing properties, helping to dissolve makeup, sunscreen, and sebum.

VITAMIN E

Vitamin E is an antioxidant that protects the skin from stress caused by UV exposure, pollution, and free radicals. It supports the skin’s natural defenses and maintains its natural moisture, leaving skin soft, smooth, and radiant.